Cheesy Ground Beef and Ricotta Shell Pasta Creamy ricotta, savory beef, and tender shell pasta baked under a melty cheese crust. Ingredients: 1 lb ground beef 1 small onion, diced 2 cups medium pasta shells 1 cup ricotta cheese 1 cup marinara or pasta sauce 1 egg 1/2 tsp garlic powder Salt and pepper to taste 1.5 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese Butter or cooking spray Instructions: Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish. Cook pasta: Boil shel

When taco night and pasta night fall in love, you get something this cheesy and comforting. 1️⃣ Boil jumbo shells until barely al dente, then rinse and let them cool. 2️⃣ Brown ground beef with onion, garlic, and taco seasoning. Stir in enchilada sauce and a handful of cheddar until melty. 3️⃣ Spoon the filling into each shell, arrange in a baking dish, and smother with more cheddar Monterey Jack. 4️⃣ Bake at 350°F, covered for 15, then uncovered for another 15 until bubbly and golden. 📌 Don’t

Just one bite, and you’ll be hooked! 🤌🍝 This Spinach & Paneer Shell Pasta is Perfect for cozy dinners when you want something rich, flavourful & oh-so-satisfying 😋 ✅ Ingredients- 👉 Boiling Pasta: • Shell Pasta • ⁠Water • ⁠Oil • ⁠Salt 👉 Tomato sauce: • Olive Oil • ⁠Garlic • ⁠Onions • ⁠Cherry Tomatoes • ⁠Tomato Paste • ⁠Water • ⁠Basil leaves • ⁠Salt • ⁠Pepper • ⁠Oregano & Chilli flakes 👉 Spinach & Paneer stuffing: • Butter • ⁠Spinach • ⁠Paneer • ⁠Cream • ⁠Salt • ⁠Pepper • ⁠Oregano & Chilli f

Garlic Creamy Paprika Steak Shells 🥩🧄 Ingredients: 12 oz shell pasta 1 lb sirloin or ribeye steak, cut into bite-sized pieces Salt & black pepper, to taste 1 tbsp olive oil 1 tbsp butter 3 cloves garlic, minced 1½ tsp smoked paprika (divided) 1 cup heavy cream ½ cup beef broth ½ cup grated Parmesan cheese Fresh parsley, chopped (for garnish) Instructions: Cook Pasta: Boil shell pasta in salted water until al dente. Drain and set aside. Season Steak: Toss steak with salt, pepper, and 1 tsp smok

Steak Bites with Creamy Garlic Parmesan Shell Pasta Ingredients: 1 lb steak, cut into bite-sized pieces 2 tablespoons olive oil 4 cloves garlic, minced 3 tablespoons unsalted butter 1 teaspoon salt (plus more to taste) 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/2 teaspoon crushed red pepper flakes (optional) 1 tablespoon fresh parsley, chopped 1/4 cup grated Parmesan cheese, plus extra for serving 12 oz medium pasta shells 1 cup heavy cream 1/2 teaspoon garlic powder 1/2 teaspoon onion pow

Creamy Paprika Steak Shells Ingredients: Advertisement Pasta: 12 oz shell pasta Salt (for pasta water) Steak: 1 lb steak (ribeye, sirloin, or flank steak), thinly sliced or cut into bite-sized pieces 1 tbsp olive oil 1 tbsp butter Salt and pepper, to taste 1 tsp smoked paprika (or sweet paprika if preferred) 1/2 tsp garlic powder Creamy Sauce: 2 tbsp butter 4 cloves garlic, minced 1 1/2 tsp smoked paprika (adjust to taste) 1/2 tsp onion powder 1/4 tsp crushed red pepper flakes (optional) 1 1/2 c